Young George serves up an eclectic sharing style menu of bold flavours with global influences. Our food focus is on ingredients that are seasonal & local and our wood fired oven plays an integral part in our menu.
Head Chef Melissa Palinkas puts alot of time & passion into perfecting her house made charcuterie with a rotating selection of dried sausages and meat.
Located in a beautiful heritage building in East Fremantle Young George sits on the corner of George st & Hubble st.
We offer a variety of seating choices, including a comfortable lounge, bar seats, standard table seating, a unique cellar dining space and al fresco.
Young George accepts reservations but always welcomes walk-ins for those of you who drop by on a whim
We are open for lunch & dinner Tuesday through to Sunday.
Saturday & Sundays we serve an eclectic breakfast-brunch menu til 11.30am.